February 3, 2012

I’ve been inspired by John Lewis-Stempel’s “The Wild Life“, to resurrect my fascination with wild and local foods. Although I haven’t actually foraged much further afield than Borough Market, I am currently preparing a pot of slow cooked, wild, rabbit stew. I might not have shot it myself but I was rather perturbed when I [...]
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September 1, 2011

I’ve spent a good proportion of the bank holiday reading about food and quite specifically how to eat food. I started with the seriously irritating Allen Carr and his Easyweigh to Lose Weight. I’ve read this once before and threw it out in disgust but I have to cut Allen a lot of slack as [...]
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